Dinner Party

Saturday night was my first dinner party in my house. It wasn’t exactly a dinner party as I normally would make them more formal. But I did provide dinner so it kinda was a dinner party.
Menu:
Entrée: Toasted Mountain Bread with Olive Cashew and Basil, Feta and Cashew Dips.
Main: Orange and Parsley Salmon with Mushroom and Garlic Risotto side of Ham and Corn Fritters (mostly for 3 yr old nephew)
Dessert: Strawberry and Marscapone Tart
The menu was received very well – the salmon was nice, as was the risotto, but the highlight was definitely the dessert. Recipe to be sent to guests at later date.